HOW TO COOK TRIPE/MOGODU/ULUSU | SA TRADITIONAL DISH
May 2025
26
Hey guys
here is another winter warmer,South African traditional dish Ulusu
i didn’t use lots of ingredients because i want to keep the natural taste of Mogodu
Ingredients
Mala Mogodu (tripe)
1kg tripe pieces (intestines, blanket and honeycomb tripe)
3 or 2 Knorrox stock cube, chilli beef flavour
Salt to taste
Enjoy!
source
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